Cannon ICON 600 Manuel de service

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ICON 600
Use and Installation Instructions
This appliance must be installed in accordance with the regulations in
force and only used in a well ventilated space.
Read these instructions before installing or using the appliance and retain
them for future use.
Part No. 4866200227-01
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Résumé du contenu

Page 1 - ICON 600

ICON 600Use and Installation InstructionsThis appliance must be installed in accordance with the regulations inforce and only used in a well ventilate

Page 2 - CONTENTS

10TIMER OPERATIONStep 4 Press & hold in the Cook Period button, the display will read 0.00 and the ‘cookpot’ symbol will light up.With the Cook Pe

Page 3 - INTRODUCTION

11TIMER OPERATIONOTHER NOTES ON TIMER OPERATION1. When cooking Automatically the Cook Period can be checked at any time simply by pressing the Cook Pe

Page 4 - FOR YOUR SAFETY

The hotplate has one very high speed wok burner, one high speed burner and twosimmering burners which will accommodate pans between 100mm (4”) and 23

Page 5

CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE.YOUNG CHILDREN SHOULD BE KEPT AWAY.GRILL PAN HANDLEThe grill pan handle is detachab

Page 6 - OVEN TIMER OPERATION

The following chart is a guide. Grilling can be started from cold but for best resultspreheat for approximately two minutes. Most cooking is done with

Page 7

The main oven can be used in two different modes. The choice of mode is selected bythe “Fan Select” button on the fascia, pressing in for fan mode.CON

Page 8

TO USE THE MAIN OVEN1. Check that the electricity supply is switched on and the timer is set to manual mode.2. Place oven shelves in the chosen positi

Page 9

COLD START COOKINGAnything requiring long slow cooking such as casseroles and rich fruit cakes can beput into a cold oven. Satisfactory results can al

Page 10 - TIMER OPERATION

18MAIN OVEN COOKING CHARTFood Gas Mark Shelf PositionFAN OVENApproximate Cooking TimeApproximate Cooking TimeCONVENTIONAL OVENSTARTERSFISHMEAT AND POU

Page 11

4 & base19MAIN OVEN COOKING CHARTFoodGas MarkShelf PositionFAN OVENApproximate Cooking TimeApproximate Cooking TimeCONVENTIONAL OVENCAKES, PASTRIE

Page 12 - HOTPLATE

PAGEIntroduction 3For Your Safety 4Oven Timer Operation 6Hotplate 12Grill 13Main Oven 15Main Oven Cooking Chart 18The Slow Cook Setting 20Top Oven 21T

Page 13

The ‘Slow Cook’ setting on the main oven thermostat is used for slow cooking in con-ventional mode only, keeping food warm and warming plates for sho

Page 14 - MAXIMUM GRILLING AREA

The top oven can be used to cook small quantities of food or used in conjunction withthe main oven to provide additional cooking space.The shelf in th

Page 15 - MAIN OVEN

The following times and setting are for guidance only. You may wish to alter the setting to give aresult more to your satisfaction. When a different s

Page 16

23TOP OVEN COOKING CHARTGas ShelfFood Mark Positions Approx. Cooking Time and CommentsCAKES, PASTRIES AND BISCUITSSmall Cakes (16 per tray) 5 2 20 -

Page 17

Switch off the electricity supply and allow to cool before cleaning the cooker.Clean the cooker regularly and wipe up spills soon after they occur to

Page 18 - MAIN OVEN COOKING CHART

25CARE AND CLEANINGCOOKER FINISH CLEANING METHODVitreous EnamelHotplate, pan supports,hotplate front trim,burner caps, roasting dish, grill pan, main

Page 19

26CARE AND CLEANINGTake particular care not to damage the inner surface of the door inner glass thatis coated with a heat reflective layer. Do not use

Page 20 - THE ‘SLOW COOK’ SETTING

27SOMETHING WRONGWITH YOUR COOKERPROBLEMBefore contacting your Service Centre or Installer, check the problem guidebelow, there may be nothing wrong w

Page 21 - TOP OVEN

DISPOSAL OF YOUR PRODUCT:To minimise the risk to injury to children please dispose of your product carefully and safely.Remove all doors and lids (whe

Page 22 - TOP OVEN COOKING CHART

Prior to installation, ensure that the local distribution conditions (nature of the gas andgas pressure) and the adjustment conditions are compatible.

Page 23

To help you make the best use of your cooker, PLEASE READ THIS BOOKLETCAREFULLY.Your new cooker is guaranteed and will give lasting service. The guara

Page 24 - CARE AND CLEANING

TECHNICAL DATADIMENSIONSHeight 900 - 915mmWidth 600mmDepth 615mm (excluding door handles)GENERALGas connection Rp 1/2(1/2” BSP female)Pressure test p

Page 25

31SPACE FOR FIXINGThe cooker can be close fitted below hotplate level. This requires a minimum distance of 600mm between cupboard units of hotplate he

Page 26

UNPACKING THE COOKERUnpack the components from inside the grill and oven: Check that the following partsare present.Grill pan and grid Top oven/grill

Page 27 - WITH YOUR COOKER

CONNECTING TO GAS SUPPLYThe cooker is designed to match the depth of standard 600mm worktops. An adaptorbackplate should, therefore, be fitted within

Page 28

Connection to the electricity supply should be made via a properly earthed, readily accessiblewall socket which is adjacent to but not directly above

Page 29 - INSTALLATION INSTRUCTIONS

35INSTALLATION AND OPERATIONAL CHECKSAfter installation, check for gas soundness. The supply pressure can be checked at thegrill injector. Access to t

Page 30

Key ContactsServiceCannon has the largest appliance manufacturer’s service team in Europe, trainedspecialists directly employed by us to ensureyour co

Page 31

Please read the precautions below before using your cooker.ALWAYS . . .ALWAYS make sure you understand the controls before using the cooker.ALWAYS che

Page 32

NEVER . . .NEVER leave children unsupervised where the cooker is installed as all surfaceswill get hot during and after use.NEVER allow anyone to sit

Page 33

6OVEN TIMER OPERATIONThe oven timer offers you the following features:1. Time of Day2. Automatic Cooking3. Minute MinderAUTOMATIC COOKINGThe main oven

Page 34 - ELECTRICAL CONNECTION

7TIMER OPERATIONCLOCKFACEThe timer incorporates a 24 hour clock.Ensure the correct time of day is always set, before using your cooker.SYMBOLSA ‘bell’

Page 35

8TIMER OPERATIONSETTING THE TIME OF DAYStep 1 Make sure all oven controls are turned Off.Step 2 Check the electricity supply to the cooker is turned o

Page 36 - Key Contacts

9TIMER OPERATIONStep 3 Press and hold in the Cook Period button.The display will read 0.00 with the ‘cookpot’ symbol lit.Step 4 With the Cook Period b

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